The pumpkin spice cookie recipe is an easy to make hardy mixture of pumpkin, walnuts, raisins, and spices!
2 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons pumpkin pie spice
1 cup packed dark brown sugar
1/2 cup granulated sugar
1 1/2 sticks (3/4 cup) salted butter, softened
1 large egg
1 cup canned pumpkin
1 teaspoon vanilla extract
6 ounces raisins (about 1 cup)
2 ounces chopped walnuts (about 1/2 cup)
Step 1: Preheat oven to 300 degrees F.
Step 2: In a medium bowl, whisk together the flour, baking soda, salt, and pumpkin pie spice; set aside.
Step 3: In a large bowl, blend sugars together with an electric mixer.
Step 4: Add the butter and beat to form a grainy paste.
Step 5: Add egg, pumpkin, and vanilla extract. Beat at medium speed until light and fluffy.
Step 6: Add flour mixture, raisins, and chopped walnuts. Blend until just combined.
Step 7: Drop by rounded tablespoons onto ungreased cookie sheets, 1 1/2 inches apart.
Step 8: Bake for 22-24 minutes or until are slightly brown along edges. Immediately transfer cookies to a cooling surface.
Makes 36 cookies.Tags: Pumpkin Spice Cookie