The praline cookie recipe combines some unique ingredients for a great flavor!
1 cup granulated sugar
1 stick (1/2 cup) light margarine
1 can evaporated milk
10 large marshmallows
1 cup graham cracker crumbs
1 cup chopped pecans
Step 1: In a large saucepan, combine sugar, margarine, and evaporated milk. Boil for 6 minutes, stirring constantly. Remove form heat.
Step 2: Add marshmallows, graham cracker crumbs, and chopped pecans. Stir together until marshmallows are melted.
Step 3: Drop by teaspoons onto waxed paper. Let cool before eating.
Makes about 40 cookies.Tags: Praline Cookie